Yesterday, I wrote about a food blogger who went from not-so-famous to overnight notoriety. Today, this blogger in question came up with a lengthy explanation for his side of the story.

I think i better copy-paste his entire article here, in case something happen to his blog (again).

The Truth about this Singapore Food Blog

August 24, 2010 | No Comments

I am aware of the articles that have been circulating in my absence,  regarding an accusation that I visited a restaurant and asked for a  waiver on their meals. I would like to make certain clarifications here.

1. The Basis of Food tasting events

Food tastings in the Singapore food scene are regularly organized and  non-obligatory events. Any food blogger who has been invited to one to  sample delicacies of the particular restaurant will agree that it is  akin to inviting someone into their house. According to the dictionary,  an invitation is, “The act of inviting; solicitation; the requesting of a  person’s company”.

2. Invitation to the restaurant

Story: The articles seemed to suggest that I paid the  restaurant a visit on my own accord, that I walked into the restaurant  and announced myself as a food blogger.

Fact: This is not true. I was invited to a food tasting  session by Melanie, PR Manager for the Restaurant. The first invite came  June 2nd. I was unable to make it then and it was not until Friday,  August 20th that I scheduled the Sunday brunch. In the invite, i was  told to bring a guest.

Story: I had informed the restaurant that as food blogger, I assumed that the bill for all 4 of us would be waived

Fact: Following up on the food tasting email, I had duly  informed that there would be 3 accompanying guests on that very day.  There were no claims or requests made for “free food” since it was a  direct invitation to sample the items on the new menu. It was an  oversight to assume to that no acknowledgement from Melanie about my 3  accompanying guests would mean that their meals would be on the house  too.

4. Asking for waiver for myself and my dining partner

Story: It was reported that the restaurant had decided to “waive the fee” for me and my dining partner out of goodwill

Fact: This was an invitation to a food-tasting session.  There is no hard and fast rule stating a plus one for a food tasting.  However having attended previous food tastings before, I assumed that  the meal would be, at the very least, on the house for myself and one  dining partner. I was not expected to be billed for and then “waived”  off from what was disguised as a “food tasting session”. When  questioned, Melanie then cited this to be in-line with ‘industry  standards’ of food tasting sessions: that the restaurant would only pay  for my +1.

5. Asking for waiver for myself and my other guests

Story: I had informed the restaurant that I was a food blogger, therefore assuming that the bill for all 4 of us would be waived.

Fact: In truth, I had asked for no waiver. I paid for my  other two companions. The bill for 2, inclusive of sparkling wine, came  to $260. Out of goodwill, they did decide to waive the wine and I  eventually paid $160 for 2.

6. My attitude towards the staff

Story: It was reported that I had said: “I always get free food wherever I go“.

Fact: This was never said. Nevertheless, I must admit the  hostility while paying (I had tossed my credit card on the table) was  uncalled for and I sincerely apologise.


An eye for an eye makes the world go blind. I would like to not point  fingers at anyone – it was simply a case of miscommunication.  When I  dine out, I pay for my food like any regular consumer. When I am invited  for food tasting sessions, it is a mutual understanding between the  inviter and myself, that I would be attending as the identity of media  for a possible food review.

I would like to urge all parties to view this situation objectively. I  hope this post clarifies any misunderstanding that this might have  caused.

I am a blogger, but a poor one at that. I don’t blog about food, so i can’t speak for the community nor do i know much about the food tasting events practices. Mr Brad here, a famous food blogger (i’ve never heard of him), naively thinks that being invited to a food tasting event automatically means that he does not need to pay. Not only for him, the rights are also bestowed to whatever companions he deems fit to bring with him. Is his self proclaimed status of a food Blogger really that great?

Kinda different from my impression of food tasting.

If i marched into any restaurant trying to do a feedback, it will not be as fruitful, because i can only order so much dishes or specialities before my stomach or wallet gives. Therefore, i imagined that during an invited food tasting, the chef will take effort to prepare each dishes into smaller portions and allow the guest to have a more comprehensive impression of the menu available. If the bill is on the restaurant, its a bonus, never a right. Humility is something my mum taught me since young, and I am grateful for that.

If the restaurant offers to absorb the costs of the food tasting, it may not be a good thing too. How can the guest be objective if he doesn’t have to pay for the meal? How much can his or her readers trust his/her judgments? And having to pay means the guest can feel for himself the worthiness of the meal, rather than a mere glance at the figures on the menu.

And i guessed Mr Brad really showed to the world his character (or lack thereof) by losing his cool and tossing the credit card at the poor waitress.

Well, the blame is not totally on Mr Brad. The PR manager of the restaurant ought to have stated things clearly or at least reminded him that additional guests will be considered as paying customers.

Lesson learnt for both parties, i hope. And i am still waiting for Mr Brad to do his side of bargain and post an objective review on the said restaurant.

Now, which restaurant wants to invite me for food tasting?